If you’re looking for an unforgettable culinary experience while cruising in the South Pacific, Paul Gauguin Cruises should be at the top of your list. With their five-star dining options, talented and award-winning chefs, and stunning ocean views, you’ll be treated to an unparalleled dining adventure that’s unlike anything else.
And the best part? All of the onboard dining options are included in your cruise fare. From al fresco dining at La Veranda to relaxed Polynesian specialties at Le Grill, every meal is an opportunity to indulge in delicious cuisine that’s inspired by the destinations you visit. The chefs at Paul Gauguin Cruises are experts at preparing tantalizing dishes that are perfectly paired with complimentary wines, making each meal an occasion to remember.
At La Veranda, you can enjoy a constantly changing selection of buffet breakfast and lunch items, along with a la carte options that are inspired by the destinations you visit. Come evening, the venue is transformed into a reservation-only dining venue that’s perfect for an intimate dinner.
If you’re in the mood for a more casual dining experience, Le Grill is the perfect spot. Located by the pool, you can enjoy a buffet breakfast, grilled lunch favorites, salads, and fresh tropical fruit. In the afternoon, stop by for tea with finger sandwiches, desserts, pastries, and petit fours. In the evening, Le Grill serves up Polynesian specialties in a relaxed atmosphere. Reservations are required for dinner, so be sure to plan ahead.
For a truly exquisite dining experience, L’Etoile is the place to be. With fine table linens, delicate china, and perfectly appointed décor, this main dining room is the epitome of elegance. Every evening, you can sample a tantalizing array of expertly prepared dishes that are perfectly paired with complimentary wines.
And if you’re a wine connoisseur, you’ll love the wine program at Paul Gauguin Cruises. They serve complimentary wines in each dining venue, lounge, and bar, all of which are carefully selected by their wine sommeliers. Additionally, The Gauguin features a special Connoisseur Wine List with Champagnes from France and a variety of wines from California, Washington, Oregon, France, Italy, Spain, New Zealand, Australia, and Chile that can be purchased by guests by the bottle.
To enhance your dining experience, the sommeliers at Paul Gauguin Cruises provide suggestions for food and wine pairings, ensuring that every meal is an unforgettable experience that tantalizes all your senses.
If you’re ready to embark on a culinary adventure with Paul Gauguin Cruises, we recommend booking through www.deluxecruises.com. Not only do they offer competitive prices, but their exceptional service will ensure that your cruise is a truly unforgettable experience. So go ahead, indulge in the finest cuisine the South Pacific has to offer and book your Paul Gauguin Cruise today!